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QOSH - Competence That Protects.

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Food Safety and Hygiene

Food Safety and Hygiene·FO2-H29GVB

Level 3 Certificate in Food Safety and Hygiene in the Catering Industry

11 credit hours

About this qualification

Full details for this qualification — syllabus, learning outcomes and assessment — are being finalised. Contact an Approved Training Centre for the current specification and to arrange enrolment.

Qualification details

Course code: FO2-H29GVB
Category: Food Safety and Hygiene
Credit hours: 11

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Level 3 Certificate in Food Safety and Hygiene in the Catering Industry

About this qualification

Deliver this qualification as an Approved Training Centre.

More in Food Safety and Hygiene.

Level 2 Certificate in Food Safety and Hygiene in the Catering Industry

Level 1 Award in Food Safety Retail

Level 1 Award in Food Safety Supervision for Catering