Food Safety and HygieneFO2-X8DBSB
Level 3 Certificate in Food Safety and Hygiene in the Catering Industry
11 credit hoursView course
Full details for this qualification — syllabus, learning outcomes and assessment — are being finalised. Contact QOSH or an Approved Training Centre for the current specification and to arrange enrolment.
For training providers
Colleges, universities and training providers can apply to deliver QOSH qualifications and issue certificates bearing their centre.